by Anita Musgrove
From Old-Fashioned Caramel Pie at Wilma’s Kountry Kitchen in Mayfield to JJ’s Family Restaurant’s Potato Soup in Ashland… Louisville’s Bluegrass Cafe and their outstanding Pork Chops with Seasoned Apples & Savory Stuffing to The Bistro’s Mediterranean Tilapia in Bowling Green… every back road leads to delicious food when traveling across The Bluegrass State.
